1. Atomic structure and the periodic table
2. Bonding, structure, and the properties of matter
3. Quantitative chemistry
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3.1 Chemical measurements, conservation of mass and the quantitative interpretation of chemical equations
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3.2 Use of amount of substance in relation to masses of pure substances0/0
3.3 Yield and atom economy of chemical reactions (chemistry only)0/0
3.4 Using concentrations of solutions in mol/dm3 (chemistry only) (HT only)0/0
3.5 Use of amount of substance in relation to volumes of gases (chemistry only) (HT only)0/0
3.1 Chemical measurements, conservation of mass and the quantitative interpretation of chemical equations
0/0
3.2 Use of amount of substance in relation to masses of pure substances0/0
3.3 Yield and atom economy of chemical reactions (chemistry only)0/0
3.4 Using concentrations of solutions in mol/dm3 (chemistry only) (HT only)0/0
3.5 Use of amount of substance in relation to volumes of gases (chemistry only) (HT only)0/0
7. Organic chemistry
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8. Chemical analysis
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9. Chemistry of the atmosphere
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